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Protein
Lipid
Carbohydrate
Nucleic acids
A change in the secondary and/or tertiary structure of the protein molecule
A change in the structure of the amino acid molecules in the protein
A change in the amino acid sequence in the peptide chains making up this region
Particular amino acids to be substituted for less active amino acids
Enzyme
Substrate
Co-factor
Product
No conversion of lactose
Less lactose in the small intestine
Very little conversion of lactose
A build-up of glucose in the small intestine
37 degrees celsius
-2 degrees celsius
35 degrees celsius
100 degrees celsius
All enzymes would denature at 42 degrees Celsius
When cooled the enzyme would continue to function
The active site would be temporarily changed
The reaction catalysed by the enzyme would still proceed slowly
Increase in activity
Decrease in activity
No change in activity
Cannot be determined
Increase in activity
Decrease in activity
No change in activity
Cannot be determined
Increase in activity
Decrease in activity
No change in activity
Cannot be determined
Their optimum temperature for activity would be 37 degrees Celsius
Their active site would be unaffected by temperatures of 80 degree Celsius
Their active site would be denatured at around 30 degrees Celsius
Product formation would be independent of temperature
Storage protein
Contractile protein
Globular protein
Hormonal protein
All enzyme active sites are temporarily occupied
No more substrate is being added
The amount of product produced has reached a constant level
The enzyme has been denatured
Irreversible damage is done to the protein structure of its active site due to changes in temperature and pH
Irreversibly damage is done to the protein structure of the entire enzymes due to changes in temperature and pH
Irreversible damage is done to the protein structure of its active site due to the changes in temperature and pH outside the enzyme's optimal range
Irreversible damage is done to the protein structure of the entire enzyme due to changes in temperature and pH outside the enzyme's optimal range
Organelle A
Organelle B
Organelle C
Organelle D
Interaction between an antigen and an antibody
Interaction between a receptor and a signaling molecule
Interaction between an enzyme and a substrate
Action on a non-competitive drug to slow down metabolism
They are able to catalyse many different types of reactions
They increase the activation energy of a chemical reaction
They circulate in the blood stream until required
They are released unchanged after binding to a substrate
Activators
Cofactors
Coenzymes
Substrates
Measure the volume of water produced
Measure the amount of hydrogen peroxide remaining
Measure the amount of water displaced by oxygen
Measure the amount of enzyme remaining
Substance 1 will accumulate
Substance 2 will accumulate
Synthesis of substance 3 will increase
Synthesis of substance 1 will increase
There was no ATP available to the synthetic enzyme
The synthesised enzyme did not have the correct secondary and tertiary structures
The active site of the synthetic enzyme was blocked
The amino acids incorporated into the synthetic enzyme were all denatured